Parmalat Latte Barista 1 L

<p>Parmalat Latte Barista is a long-life milk made for anyone who wants barista-quality cappuccino at home. The recipe, enriched with milk retentate, brings the protein content up to 5 g per 100 ml, and that is what gives the foam its dense, creamy texture and keeps it stable over time.</p>

<p>It works both with an automatic milk frother and with the steam wand of an espresso machine. One tip: froth it straight from the fridge, the result is noticeably better.</p>

<h3>Ingredients</h3>

<p>Semi-skimmed MILK, milk retentate, vitamin D.</p>

<h3>Nutrition declaration — average values per 100 ml</h3>

<table>

  <tr><td>Energy</td><td>228 kJ / 54 kcal</td></tr>

  <tr><td>Fat</td><td>1.6 g</td></tr>

  <tr><td>of which saturates</td><td>1.0 g</td></tr>

  <tr><td>Carbohydrate</td><td>4.9 g</td></tr>

  <tr><td>of which sugars</td><td>4.9 g</td></tr>

  <tr><td>Protein</td><td>5.0 g</td></tr>

  <tr><td>Salt</td><td>0.13 g</td></tr>

  <tr><td>Vitamin D</td><td>1 µg (20% NRV*)</td></tr>

  <tr><td>Calcium</td><td>160 mg (15% NRV*)</td></tr>

</table>

<p><em>*NRV: Nutrient Reference Value.</em></p>

<h3>Storage</h3>

<p>Long-life product: before opening, store in a cool, dry place. Once opened, reseal, keep refrigerated and consume within the number of days stated on the label.</p>

<p>Format: 1000 ml PET bottle. Allergens: milk and milk products.</p>